Ultimate Creamy Buffalo Chicken Dip
A quick and easy 5-ingredient creamy buffalo chicken dip that’s perfect for parties and game nights, combining spicy buffalo sauce with tender chicken and melted cheese.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 30-35 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Cuisine: American
Ingredients
Scale
- 2 cups shredded rotisserie chicken (about 300g)
- 8 ounces (225g) cream cheese, softened
- ½ cup (120ml) buffalo sauce
- ½ cup (120ml) ranch dressing
- 1 cup (115g) shredded cheddar cheese
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium mixing bowl, blend the softened cream cheese and ½ cup buffalo sauce using a hand mixer or spoon until smooth and creamy, about 2-3 minutes.
- Add ½ cup ranch dressing and stir well to combine.
- Mix in 2 cups shredded cooked chicken until fully coated.
- Stir in shredded cheddar cheese, reserving ¼ cup for topping.
- Spread the dip evenly in an 8×8-inch baking dish and level it out with a spatula.
- Sprinkle the reserved ¼ cup shredded cheddar cheese on top.
- Bake for 20-25 minutes until the dip is bubbling and the cheese is melted and slightly browned.
- Let cool for 5 minutes before serving.
Notes
Use softened cream cheese for smooth texture. Adjust buffalo sauce for desired spiciness. For dairy-free or vegan versions, substitute cream cheese, ranch, and cheddar with plant-based alternatives. Microwave option available but won’t produce a golden crust. Add chopped green onions or smoked paprika for extra flavor. Serve with crunchy dippers like celery sticks, tortilla chips, or pretzels.
Nutrition
- Serving Size: ¼ cup (about 60g)
- Calories: 150180
- Fat: 1214
- Carbohydrates: 12
- Protein: 1012
Keywords: buffalo chicken dip, creamy buffalo dip, party snack, game day recipe, easy buffalo dip, 5-ingredient dip