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Spooky Graveyard Dirt Cake Cups Recipe Easy No-Bake Treat

graveyard dirt cake cups - featured image

These Spooky Graveyard Dirt Cake Cups are a fun and delicious Halloween treat with chocolatey layers, cookie tombstones, and gummy worms — no baking required!

Ingredients

Scale
  • 1 package instant chocolate pudding mix
  • 2 cups cold milk
  • 20 Oreo cookies, crushed
  • Gummy worms
  • Milano cookies
  • 1 cup chocolate chips, melted
  • 1 cup whipped topping
  • Optional decorations: candy pumpkins, sprinkles, crushed graham crackers

Instructions

  1. Prepare the chocolate pudding according to the package instructions and chill in the fridge for about 10 minutes until set.
  2. Place the Oreos in a Ziploc bag and crush them into fine crumbs using a rolling pin or pulse them in a food processor.
  3. Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring each time until smooth. Use a small paintbrush or toothpick to write spooky phrases or draw skulls on the Milano cookies. Let them dry.
  4. Add a layer of crushed Oreos to the bottom of each clear serving cup. Follow with a generous layer of chocolate pudding. Repeat these layers until the cup is almost full, ending with a layer of crushed Oreos on top.
  5. Stick a Milano cookie tombstone into the top layer of dirt at an angle. Place gummy worms around the tombstone, letting them peek out of the dirt. Add candy pumpkins or sprinkles for extra flair.
  6. Pipe or spoon a small dollop of whipped topping on each cup for extra creaminess. Sprinkle a little crushed cookie on top for texture.
  7. Refrigerate the dirt cake cups for at least 30 minutes before serving.

Notes

[‘Use cold milk for creamier pudding.’, ‘Don’t over-crush the Oreos for a mix of fine crumbs and small chunks.’, ‘Let the pudding chill to hold its shape.’, ‘Decorate creatively with edible markers or candy eyes.’, ‘Prepare the cups a day in advance but add decorations before serving.’]

Nutrition

Keywords: Halloween, No-Bake, Chocolate, Dirt Cake, Spooky Treats, Easy Dessert