Soft Scrambled Eggs Gordon Ramsay Recipe Easy Creamy Breakfast in 5 Minutes
A quick and creamy soft scrambled eggs recipe inspired by Gordon Ramsay, perfect for rushed mornings or cozy brunches. The slow cooking and constant stirring create ultra creamy, custardy eggs in just 5 minutes.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Cuisine: British
Ingredients
Scale
- 6 large eggs (about 300g)
- 2 tablespoons unsalted butter (30g)
- Salt to taste
- Freshly cracked black pepper to taste
- 1 tablespoon crème fraîche or heavy cream (optional, 15ml)
Instructions
- Beat the eggs lightly (1-2 minutes): Crack the eggs into a large bowl and whisk gently until yolks and whites are just combined, leaving some streakiness.
- Heat the pan and melt the butter (1 minute): Set a non-stick skillet over low heat and add the butter. Let it melt slowly without browning.
- Add eggs and start stirring immediately (3-4 minutes): Pour eggs into the pan and stir constantly and gently with a rubber spatula in a slow circular motion to form soft curds.
- Control the heat carefully: If eggs cook too fast or stick, remove pan from heat but keep stirring to prevent overcooking and maintain creaminess.
- Season at the end: When eggs are mostly cooked but still slightly wet, remove from heat. Season with salt and freshly cracked black pepper, and stir in crème fraîche or heavy cream if using.
- Serve immediately: Plate the eggs right away as they will continue cooking slightly from residual heat.
Notes
Use low heat and stir constantly to achieve creamy texture. Remove from heat before eggs are fully cooked to avoid dryness. Fresh eggs and unsalted butter are key for best flavor. Optional crème fraîche or heavy cream adds silkiness. For dairy-free, substitute butter with olive oil or vegan butter and omit crème fraîche.
Nutrition
- Serving Size: 1 serving (approx. 1
- Calories: 150
- Sugar: 1
- Sodium: 150
- Fat: 11
- Saturated Fat: 6
- Carbohydrates: 1
- Protein: 12
Keywords: soft scrambled eggs, Gordon Ramsay eggs, creamy scrambled eggs, easy breakfast, quick eggs recipe, brunch recipe