Print

Quick Queso Fundido with Chorizo

quick queso fundido with chorizo - featured image

A quick and easy Mexican party dip featuring melted cheese and spicy chorizo, perfect for gatherings or a flavorful snack.

Ingredients

Scale
  • 8 oz (225 g) fresh Mexican chorizo, casing removed if using links
  • 1 ½ cups shredded Monterey Jack cheese (170 g)
  • 1 cup shredded Oaxaca cheese (110 g), optional (substitute mozzarella if unavailable)
  • ½ medium white onion, finely chopped
  • 2 cloves garlic, minced
  • 1 small jalapeño, finely diced
  • 2 tablespoons fresh cilantro, chopped (for garnish)
  • 1 tablespoon olive oil
  • Fresh lime wedges (for serving)
  • Warm tortilla chips or flour tortillas (for serving)

Instructions

  1. Shred the Monterey Jack and Oaxaca cheeses and finely chop the onion, garlic, and jalapeño (about 5-7 minutes).
  2. Heat 1 tablespoon olive oil over medium heat in a skillet. Add chorizo, breaking it up with a spatula. Cook 6-8 minutes until browned and crispy around edges. Drain excess fat if needed.
  3. Add chopped onion, garlic, and jalapeño to chorizo. Stir and cook 3-4 minutes until onion softens and becomes translucent.
  4. Reduce heat to low. Sprinkle shredded Monterey Jack and Oaxaca cheeses evenly over chorizo mixture. Cover skillet with lid or foil and melt cheese for 4-5 minutes without stirring.
  5. Once cheese is bubbly and melted, remove lid. For a golden top, place skillet under broiler 1-2 minutes, watching closely to avoid burning.
  6. Sprinkle fresh chopped cilantro over the top and add lime wedges on the side. Serve immediately with warm tortilla chips or tortillas.

Notes

Use firm, crumbly chorizo for best texture. For a lighter option, swap half the cheese for reduced-fat Monterey Jack. For dairy-free, use vegan cheese and tofu chorizo alternatives. Melt cheese low and slow to avoid burning or oiliness. Cover skillet to trap steam and melt cheese evenly. Taste chorizo before adding salt as some brands are saltier.

Nutrition

Keywords: queso fundido, chorizo dip, Mexican appetizer, melted cheese dip, party dip, spicy chorizo, easy queso recipe