Print

Mozzarella Sticks Recipe Easy Crispy Gooey Snack with Marinara Dip

mozzarella sticks recipe - featured image

Crispy on the outside and gooey on the inside, these homemade mozzarella sticks paired with a tangy marinara dip are a perfect comfort snack for any occasion.

Ingredients

Scale
  • Mozzarella cheese sticks or fresh mozzarella block cut into 3-inch sticks (preferably low-moisture)
  • 1 cup all-purpose flour (120 g)
  • 2 large eggs, beaten with 2 tablespoons water
  • 1 ½ cups panko breadcrumbs (150 g)
  • ½ cup grated Parmesan cheese (50 g)
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • Pinch of freshly ground black pepper
  • Vegetable oil or canola oil for frying
  • Marinara sauce (homemade or store-bought)

Instructions

  1. Cut mozzarella block into sticks about 3 inches long and ½ inch thick if not using pre-cut sticks. Pat dry with paper towels to remove excess moisture.
  2. Set up three shallow bowls: (a) flour, (b) beaten eggs with water, (c) breadcrumb mixture (panko, Parmesan, Italian seasoning, garlic powder, onion powder, salt, pepper).
  3. Dredge each mozzarella stick in flour, shaking off excess.
  4. Dip into egg wash, letting excess drip off.
  5. Roll thoroughly in breadcrumb mixture, pressing gently to adhere.
  6. Repeat egg wash and breadcrumb coating for a double coating.
  7. Place coated sticks on a parchment-lined tray and freeze for at least 1 hour.
  8. Heat oil in a deep fryer or heavy-bottomed pot to 350°F (175°C) to a depth of about 2 inches.
  9. Fry 4–5 sticks at a time for 1 to 2 minutes, turning gently until golden brown and crispy.
  10. Remove with a slotted spoon or spider strainer and drain on a wire rack.
  11. Serve immediately with warm marinara sauce.

Notes

Freeze the coated sticks for at least 1 hour before frying to prevent cheese leakage. Use low-moisture mozzarella for best results. Maintain oil temperature at 350°F to avoid burning or sogginess. Double coating the sticks ensures a crispy crust.

Nutrition

Keywords: mozzarella sticks, crispy mozzarella sticks, homemade mozzarella sticks, snack recipe, fried cheese sticks, marinara dip