A creamy, cheesy mac and cheese bake loaded with crispy bacon and topped with golden panko breadcrumbs. Perfect for any occasion and guaranteed to impress!
Use freshly shredded cheese for better meltability. Slightly undercook the pasta to prevent it from becoming mushy during baking. Taste and adjust the seasoning of the béchamel sauce before combining it with the pasta.
Keywords: mac and cheese, bacon, comfort food, casserole, easy dinner, cheesy pasta, family dinner