A quick and easy shrimp scampi pasta recipe featuring tender shrimp in a buttery garlic sauce with fresh lemon, ready in about 20 minutes. Perfect for a light yet flavorful weeknight dinner.
Do not overcook shrimp to avoid rubbery texture. Reserve pasta water to adjust sauce consistency. Toss pasta off heat to keep sauce silky. Substitute chicken broth for white wine if preferred. Use gluten-free pasta or zucchini noodles for dietary adaptations.
Keywords: shrimp scampi, shrimp pasta, easy dinner, quick pasta recipe, garlic butter shrimp, lemon shrimp pasta, weeknight dinner