Irresistible Air Fryer Pizza Rolls
Crispy, cheesy, and packed with pizza flavor, these air fryer pizza rolls are a quick and easy snack perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Snack
- Cuisine: American
Ingredients
- Pizza Dough (store-bought or homemade)
- Pizza Sauce
- Mozzarella Cheese, shredded
- Pepperoni Slices (optional)
- Olive Oil
- Italian Seasoning
- Parmesan Cheese (optional)
Instructions
- Preheat your air fryer to 375°F (190°C). Roll out the pizza dough on a lightly floured surface until it’s about 1/8-inch thick.
- Using a pizza cutter, slice the dough into rectangles or squares, roughly 2×3 inches each.
- Spread a small amount of pizza sauce in the center of each piece. Sprinkle mozzarella cheese and add a slice of pepperoni if desired.
- Carefully roll each piece into a tight cylinder, pinching the edges to seal. Brush the outside with olive oil and sprinkle Italian seasoning over the top.
- Place the rolls in the air fryer basket, seam side down. Cook for 8-10 minutes, flipping halfway through, until they’re golden brown and crispy.
- Let the rolls cool for a couple of minutes before serving. Sprinkle with Parmesan cheese if desired.
Notes
Don’t overfill the rolls to prevent bursting. Pinch the edges tightly to seal. Experiment with fillings like veggies, bacon, or pineapple for variety.
Nutrition
- Serving Size: 2 rolls
- Calories: 150
- Fat: 5
- Carbohydrates: 18
- Protein: 6
Keywords: Air Fryer, Pizza Rolls, Snack, Easy Recipe, Kid-Friendly, Party Food