A quick and easy no-bake dessert featuring creamy cheesecake filling layered with fresh blueberries and crunchy graham cracker crumbs, perfect for summer.
Use softened cream cheese for smooth texture; beat filling until fluffy for light mouthfeel. Fresh blueberries preferred over frozen to avoid excess liquid. Chill parfaits at least 1 hour for best texture. Can substitute dairy-free cream cheese and coconut yogurt for vegan version. Use gluten-free crumbs for gluten-free option. Press graham cracker base firmly to maintain crunch.
Keywords: no-bake, blueberry, cheesecake, parfait, summer dessert, easy dessert, quick dessert, graham cracker, Greek yogurt