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Crispy Oven-Baked Cheesy Tacos

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These crispy oven-baked cheesy tacos deliver a perfect crunch without frying, combining melted cheese and seasoned ground beef in a fuss-free, flavorful dinner.

Ingredients

Scale
  • 1 lb (450g) lean ground beef or turkey
  • 1 packet or 2 tbsp taco seasoning
  • 8–10 small flour or corn tortillas
  • 2 cups (200g) shredded sharp cheddar cheese
  • 1 cup (100g) shredded Monterey Jack or mozzarella cheese
  • Olive oil or cooking spray
  • ½ cup (75g) diced onions
  • 2 cloves minced garlic
  • Optional toppings: chopped tomatoes, sliced jalapeños, sour cream, chopped cilantro, avocado slices

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Heat a skillet over medium-high heat. Add ground beef and cook, breaking it up with a spoon, until browned and no longer pink, about 6-8 minutes.
  3. Stir in diced onions and minced garlic. Cook for another 2-3 minutes until softened and fragrant.
  4. Sprinkle taco seasoning over the meat mixture. Stir in ½ cup (120ml) water and simmer until thickened, about 3-4 minutes. Remove from heat.
  5. Lightly brush or spray both sides of each tortilla with olive oil.
  6. Place tortillas in taco holders or fold foil to create a stand on a baking sheet to keep them upright.
  7. Spoon the seasoned meat mixture evenly into each tortilla, filling about ¾ full.
  8. Generously sprinkle shredded cheddar and Monterey Jack or mozzarella cheese over the meat in each taco.
  9. Bake for 12-15 minutes, or until the cheese is melted, bubbly, and edges of the tortillas are crispy and golden.
  10. Remove from oven carefully and let cool for a minute. Add your favorite toppings like sour cream, chopped tomatoes, jalapeños, or avocado slices before serving.

Notes

Lightly oiling the tortillas before baking is key to achieving a golden crunch. Use taco holders or folded foil to keep tacos upright and prevent spills. For extra crispy cheese edges, broil for 1-2 minutes at the end, watching carefully to avoid burning. Leftovers can be reheated in a toaster or conventional oven to restore crispness. Freeze meat filling separately if needed.

Nutrition

Keywords: crispy tacos, oven-baked tacos, cheesy tacos, easy dinner, taco recipe, ground beef tacos, baked tacos, family dinner

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