Crispy grilled chicken drumsticks with a sticky honey glaze that balances smoky, sweet, and savory flavors. Perfect for quick weeknight dinners or backyard gatherings.
Pat chicken dry before seasoning to ensure crispy skin. Apply honey glaze halfway through grilling and baste frequently to avoid burning. Use indirect heat if glaze starts to burn. Let drumsticks rest 5 minutes after grilling to lock in juices. Can be baked at 425°F for 35-40 minutes if no grill is available.
Keywords: grilled chicken drumsticks, BBQ chicken, honey glaze, crispy chicken, summer recipe, backyard grilling, easy dinner