This crispy air fryer chicken tenders recipe delivers golden, crunchy bites with juicy chicken inside using just five simple ingredients. Perfect for quick weeknight dinners or snacks with less oil and mess than deep frying.
If coating isn’t crispy enough, lightly spray tenders with oil before the last minute of cooking. Avoid overcrowding the air fryer basket for even crisping. Use a meat thermometer to ensure chicken reaches 165°F (74°C). For gluten-free, substitute flour and panko with gluten-free alternatives. Egg substitutes can be used but may reduce crispiness.
Keywords: air fryer chicken tenders, crispy chicken tenders, easy chicken recipe, 5-ingredient chicken, quick dinner, homemade chicken tenders