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Creamy Southern Coleslaw Recipe with Tangy Apple Cider Vinegar

creamy southern coleslaw - featured image

A quick and easy creamy southern coleslaw with a tangy apple cider vinegar dressing that balances creaminess with a bright, refreshing kick. Perfect for picnics, BBQs, and potlucks.

Ingredients

Scale
  • 4 cups finely shredded green cabbage
  • 1 cup peeled and shredded carrots
  • 1/2 cup mayonnaise (Duke’s or Hellmann’s recommended)
  • 3 tablespoons apple cider vinegar (raw, unfiltered preferred)
  • 2 tablespoons granulated sugar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon celery seed (optional but recommended)
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • Optional add-ins: thinly sliced green onions or chopped fresh parsley

Instructions

  1. Prep the vegetables (10 minutes): Rinse the cabbage under cold water and dry thoroughly (using a salad spinner if available). Remove the core and finely shred the cabbage using a sharp knife or mandoline. Peel and shred the carrots similarly. Transfer both to a large mixing bowl.
  2. Mix the dressing (5 minutes): In a separate bowl, whisk together the mayonnaise, apple cider vinegar, sugar, Dijon mustard, celery seed, salt, and black pepper until smooth and the sugar dissolves.
  3. Toss and combine (2 minutes): Pour the dressing over the shredded vegetables. Toss thoroughly with tongs or clean hands to coat every shred evenly.
  4. Rest and chill (at least 30 minutes): Cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes to let flavors meld and cabbage soften slightly while retaining crunch.
  5. Final taste test: Before serving, stir again and adjust salt or vinegar if needed for brightness.

Notes

For best texture, use firm, fresh cabbage and shred finely but not too thin to avoid mushiness. Let the slaw chill for at least 30 minutes or overnight for better flavor. Adjust vinegar and sugar to taste depending on vinegar strength. Vegan adaptations include using vegan mayo and maple syrup instead of sugar.

Nutrition

Keywords: southern coleslaw, creamy coleslaw, apple cider vinegar coleslaw, picnic side dish, BBQ side, easy coleslaw recipe