A creamy, comforting shrimp risotto recipe that can be made in just 30 minutes, perfect for a quick weeknight dinner with simple pantry ingredients.
Keep broth warm to ensure even cooking and creamy texture. Stir frequently to release rice starch. Use freshly grated Parmesan for best creaminess. Add shrimp near the end to avoid overcooking. Salt broth gradually and taste as you go.
Keywords: shrimp risotto, creamy risotto, quick dinner, weeknight meal, Arborio rice, easy risotto, seafood risotto